salad bar know-how…


quite frankly, i’m all frazzled. why are there so many of these salad bar “choose your own ingredients” type places in the world? i don’t have a clue what goes with what! sure, i love mostly everything,  but there’s a certain know-how that one needs to make that perfect bite a symphony in your mouth. i get so overwhelmed when there are so many choices. i toss everything into the bowl and end up with something that just doesn’t work. too much is too much! yes, i said it and i meant it. a salad should have just the right amount of salt, sweet, crunch, protien, and fat; otherwise it’s a big mish mosh and i have no desire for a mish or a mosh. i drown it with dressing and shovel it in regardless. oh joy!

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